Christina Sarich, Natural Society
Waking Times
So How can GM Crops be Deemed ‘Safe?’
Bypassing the regular rhetoric proposed by GMO supporters that they are ‘substantially equivalent to non-GM crops,’ I’d like to offer another strain of inquiry. Putting the transgenic technology that has allowed most genetically modified crops to exist, aside, why don’t we look at something else that is perhaps even more alarming about continuing to plant genetically modified seed – like pesticides.
The fact is that over 99% of GMO acreage is engineered by chemical companies to tolerate heavy herbicide (glyphosate) use and/or produce insecticide (Bt) in every cell of every plant over the entire growing season. This alone should cause any level headed scientist or farmer to take note.
